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The Easy Large-Format Apple Pie I Make Every Holiday Season (No Soggy Bottoms!)

Why It Works Keeping the pie dough cold helps the butter stay firm, resulting in flaky layers as the crust bakes.Baking the pie on a baking stone ensures the ...

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Sausage Stuffing Recipe – Spend With Pennies

This savory sausage stuffing recipe is a delicious classic dish. Ground pork sausage, onions, and celery are baked along with seasoned cubes of bread and ...

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The Easy Sheet-Pan Apple Pie I Make Every Holiday Season (No Soggy Bottoms!)

Why It Works Keeping the pie dough cold helps the butter stay firm, resulting in flaky layers as the crust bakes.Baking the pie on a baking stone ensures the ...

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The 7 Best Dishwashing Sponges of 2024, Tested & Reviewed

Straight to the Point Looking for a basic, cheap dishwashing sponge that can also scrub pots and pans? The textured O-Cedar Scrunge is the sponge you need. ...

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Sloppy Joe Recipe – Spend With Pennies

This Sloppy Joe recipe is a family-friendly meal that never goes out of style. Ground beef is simmered in zesty tomato sauce and spooned over toasted ...

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This Easy Fall Salad Deserves a Spot in Your Thanksgiving Spread—and in Your Weeknight Dinner Rotation, Too!

Why It Works Searing the pears in a skillet creates a rich carmelized flavor and attractive golden appearance.Crunchy candied hazelnuts, shaved Gouda cheese, ...

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Southern Green Beans – Spend With Pennies

Southern green beans are the ultimate comfort food side-dish. Green beans are slow-cooked with smokey bacon and onions until tender-crisp with just a hint ...

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Pot Roast Recipe – Spend With Pennies

This homemade pot roast recipe is easy comfort food at its best! With simple steps, a beef chuck roast slow cooks in the oven with onions, carrots, and ...

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The Thanksgiving Dishes Our Editors Can’t Wait to Cook This Year

Thanksgiving has always been my favorite holiday. For me, it’s a time to gather with family, rest, and forget about all of life’s troubles for at least a day, ...

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This Gorgeous Pumpkin Dessert Tastes Even Better Than Pumpkin Pie

Why It Works Using a kabocha squash that weighs as close to two pounds as possible leaves little room for error in cooking time and ingredient ratios. ...

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